Bologna And Cheese Loaf

Prep Time 20 mins
Cook Time 10 mins
Courses:
Difficulty: Beginner
Cooking Temp: 350  F
Servings: 20
Ingredients
  • 2 loaves French bread
  • 2 lb chunk bologna
  • 1/2 lb medium cheese
  • 1 cup Miracle Whip (May use more or less to moisten. Remember the cheese melts and adds some moisture.)
  • 2 tbsp drained pickle relish
Instructions
  1. 1

    Preheat oven to 350 degrees. Grind bologna and cheese through food chopper, moisten with miracle whip and drained pickle relish. Slice bread lengthwise. Use half of bologna mixture on bottom of each loaf. Cover with top half of bread. Wrap in foil. Place in oven 10 minutes. Remove from oven and slice into desired thickness and serve.

Read it online: https://www.coorsrecipes.com/recipe/bologna-and-cheese-loaf/