Butterfingers

Prep Time 20 mins
Cook Time 20 mins
Courses:
Difficulty: Beginner
Cooking Temp: 325  F
Servings: 24
Ingredients
  • 1/2 cup butter
  • 3 tsp powdered sugar
  • 1 cup bread flour
  • 1 cup nut meats, chopped fine
Instructions
  1. 1

    Cream butter, add sugar and blend well. Add flour slowly, mix well and add nuts. Shape into small fingers. Bake on greased cookie sheet about 20 minutes at 325 degrees. While warm, roll in powdered sugar.

Read it online: https://www.coorsrecipes.com/recipe/butterfingers/