Cheesecake Bars

Prep Time 10 mins
Cook Time 40 mins
Courses:
Difficulty: Intermediate
Cooking Temp: 350  F
Servings: 16
Ingredients
  • 1/3 cup butter, softened
  • 1/3 cup firmly packed brown sugar
  • 1 cup sifted flour
  • 1/2 cup chopped walnuts
  • 1/4 cup sugar
  • 8 oz cream cheese, room temperature
  • 1 egg
  • 2 tbsp milk
  • 1 tbsp lemon juice
  • 1/2 tsp vanilla
Instructions
  1. 1

    Preheat oven to 350 degrees.

  2. 2

    Cream butter and brown sugar; add flour and nuts and mix to make crumb mixture. Reserve 1 cup of mixture for topping. Press remainder into bottom of 8 inch square pan. Bake for 12-15 minutes.

  3. 3

    Blend sugar with cream cheese till smooth. Add egg, milk, lemon juice and vanilla; beat well. Spread over baked crust. Sprinkle with reserved crumb mixture. Bake for 25 minutes.

  4. 4

    Cool. Cut into 2 inch squares.

Read it online: https://www.coorsrecipes.com/recipe/cheesecake-bars/