Chocolate Marble Brownies
Ingredients
- 8 oz semi-sweet chocolate chips
- 10 tbsp margarine
- 2 cup sugar
- 4 eggs
- 1 3/4 cup flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1 1/2 tsp vanilla
- 8 oz cream cheese
Instructions
- 1
Preheat oven to 375 degrees. Grease a 9 x 13 inch baking dish. Combine chocolate and 6 T. margarine in a saucepan over low heat until melted smooth. Remove from heat; cool 10 minutes.
- 2
In a large bowl, beat 1¼ c. sugar and 3 eggs until well blended. Blend in 1½ c. flour, baking powder, salt and ½ t. vanilla. Stir in cool chocolate mixture. Spread batter in prepared pan.
- 3
In a bowl, beat cream cheese, ¾ c. sugar and 4 T. margarine until smooth. Beat in remaining egg and 1 t. vanilla. Stir in remaining ¼ c. flour. Spread mixture over chocolate batter. Gently swirl batter together using tip of a knife.
- 4
Bake 40 minutes or until set. Cool in pan on rack.
- 2