Easy Coffee Cake

Prep Time 20 mins
Cook Time 30 mins
Courses: Breakfast & Brunch
Difficulty: Beginner
Cooking Temp: 350  F
Servings: 12
Calories: 380 per serving
Ingredients
  • 4 eggs, beaten
  • 1 cup oil (or a little more)
  • 1 cup sugar
  • 2 cup flour
  • 1 tsp baking powder
  • 1 can fruit filling - blueberry, cherry or apple
  • Cinnamon
Instructions
  1. 1

    Combine eggs, oil, sugar, flour and baking powder and put half of mixture in the bottom of a 9 x 13 inch pan.

  2. 2

    Spread fruit filling on top.

  3. 3

    Put rest of dough on top of filling and sprinkle with sugar and cinnamon.

  4. 4

    Bake at 350 degrees for 30 minutes.

Read it online: https://www.coorsrecipes.com/recipe/easy-coffee-cake/