Easy Popcorn Balls

Prep Time 20 mins
Cook Time 10 mins
Courses: Snacks
Difficulty: Beginner
Servings: 12
Ingredients
  • 1 cup liquid brown sugar
  • 1/2 cup light corn syrup
  • 1 tsp vanilla
  • 12 cup popped corn, warmed
Instructions
  1. 1

    Combine liquid brown sugar and syrup. Cook rapidly for 10 minutes. Stir in vanilla. Pour popcorn into large kettle or Dutch oven. Quickly stir syrup into warmed popcorn. Stir over low heat a few minutes until popcorn sticks together. Shape into balls. Use thin rubber gloves and dip gloved hands into cold water before shaping balls. Wrap in plastic film or cellophane. Tie with yarn or ribbon to hang on tree.

Read it online: https://www.coorsrecipes.com/recipe/easy-popcorn-balls/