Fluffy Gold Cake

Prep Time 20 mins
Cook Time 35 mins
Courses:
Difficulty: Intermediate
Cooking Temp: 350  F
Servings: 12
Ingredients
  • 2 cup sifted cake flour
  • 1 1/3 cup sugar
  • 3 tsp baking powder
  • 1 tsp salt
  • 1/3 cup butter or margarine
  • 2/3 cup milk
  • 1/2 tsp lemon extract
  • 1/2 tsp vanilla
  • 1/3 cup milk
  • 1/3 cup unbeaten egg yolk (4 medium yolks)
Instructions
  1. 1

    Sift together in bowl the flour, sugar, baking powder and salt. Add butter, 2/3 c. milk, lemon extract and vanilla. Mix with electric mixer on medium speed for 2 minutes. Add 1/3 c. milk and egg yolk. Beat two more minutes. Pour batter into two 8 inch round prepared pans. Bake at 350 degrees for 30-35 minutes. Cool and frost.

Read it online: https://www.coorsrecipes.com/recipe/fluffy-gold-cake/