Kris Kringle’s Cooler

Prep Time 5 mins
Courses:
Difficulty: Beginner
Servings: 8
Ingredients
  • 12 oz frozen Hawaiian Punch Fruit Juicy Red concentrate, partially thawed
  • 2 bottles (26 oz.) carbonated Collins mixer, chilled
Instructions
  1. 1

    Combine ingredients. Add ice. Garnish with pineapple chunks.

  2. 2

    Rim punch cups with frosty sparkle! – With fork, beat 1 egg white in shallow dish. Sprinkle ¼ c. sugar on waxed paper. Dip rim of cup or glass in egg white, then sugar. Let dry, right side up, 1 hour.

Read it online: https://www.coorsrecipes.com/recipe/kris-kringles-cooler/