Mock Cheese Souffle

Prep Time 10 mins
Cook Time 45 mins
Courses:
Difficulty: Beginner
Cooking Temp: 300  F
Servings: 6
Ingredients
  • 10 slices of bread
  • Margarine
  • 1 lb sharp cheddar cheese, shredded
  • 3 eggs
  • 2 cup milk
  • Pinch of salt
Instructions
  1. 1

    In greased casserole, alternate layers of buttered bread (decrusted) and cheese. Beat together well the eggs, milk and salt. Pour second mixture over first and allow to sit for 3-4 hours. Bake at 300 degrees for approximately 45 minutes.

Read it online: https://www.coorsrecipes.com/recipe/mock-cheese-souffle/