Peanut Butter Cookies

Prep Time 20 mins
Cook Time 10 mins
Courses:
Difficulty: Beginner
Cooking Temp: 375  F
Ingredients
  • 1 cup lard
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1 cup peanut butter
  • 3 eggs, beaten
  • 3 cup flour
  • 2 level teaspoons baking soda
  • 1 tsp vanilla
  • 1/2 tsp salt
Instructions
  1. 1

    Beat lard, sugars, peanut butter and eggs until creamy. Mix in remaining ingredients.

  2. 2

    Mold dough into size of a marble. Place on ungreased baking sheet and criss-cross with fork. Bake cookies at 375 degrees until light brown, about 9-10 minutes.

  3. 3

    Remove cookies from the oven and let cool on their baking sheets for a minute. After 1 minute, transfer the cookies to a rack to cool completely.

  4. 4
    Tip:

    Dip the fork in sugar to help it from sticking to the dough.

Read it online: https://www.coorsrecipes.com/recipe/peanut-butter-cookies/