Poppy Seed Bread

Prep Time 30 mins
Cook Time 40 mins
Courses:
Difficulty: Intermediate
Cooking Temp: 350  F
Servings: 30
Description

Makes 3 medium or 5 small loaves

Ingredients
  • 4 eggs
  • 2 cup sugar
  • 1 1/2 cup salad oil
  • 3 cup flour
  • 1 cup chopped nuts
  • 1 1/2 tsp baking soda
  • 1 tsp salt
  • 1 can (13 oz.) evaporated milk
  • 1/2 cup poppy seeds
Instructions
  1. 1

    Beat eggs. Add sugar and beat well. Add salad oil. Mix flour with soda and salt. Add to oil mixture alternately with evaporated milk. Stir in poppy seeds and nuts. Pour into 3 medium or 5 small bread pans well greased and floured. Bake at 350 degrees for 30-40 minutes.

Read it online: https://www.coorsrecipes.com/recipe/poppy-seed-bread-2/