Snickers

Servings: 36 Difficulty: Beginner
Print Recipe
Print Recipe

Snickers

Courses:
Difficulty: Beginner Prep Time 10 mins Cook Time 30 mins
Servings: 36

Ingredients

Instructions

  1. First Layer:

    Melt 1 c. chocolate chips and 1 T. Crisco and put in 8 x 8 inch pan. Chill 15 minutes.

  2. Second Layer:

    Melt together caramels, water and butter. Add peanuts. Pour over chocolate.

  3. Third Layer:

    Melt remaining chocolate chips and Crisco and pour over caramel nut layer. Chill 5 minutes in refrigerator and then cut into squares.