Name: Spring Fried Chicken
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4
Ingredients: 1/4 cup margarine; 1/4 tsp pepper; 1 tsp salt; 1/2 cup all-purpose flour; 1 tsp paprika; 3 lb chicken, cut up

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Spring Fried Chicken

Courses: Meats & Main Dishes

Difficulty: Beginner Prep Time 10 mins Cook Time 1 hr

Cooking Temp: 425 F Servings: 4

Ingredients

¹⁄₄ cup margarine
¹⁄₄ tsp pepper
1 tsp salt
¹⁄₂ cup all-purpose flour
1 tsp paprika
3 lb chicken, cut up (2 1/2 to 3 pounds)

Instructions

Heat margarine in 9 x 13 inch pan in 425 degree oven until melted. Mix flour, salt, pepper and paprika. Coat chicken with flour mixture. Place skin sides down in pan. Bake, uncovered, 30 minutes. Turn chicken; bake until thickest pieces are done, about 30 minutes longer.