Three Bean Chili Deluxe

Prep Time 30 mins
Cook Time 8 hrs
Courses:
Difficulty: Beginner
Servings: 8
Ingredients
  • 1 1/2 lb ground beef
  • 1 medium yellow onion, chopped
  • 1 tsp chopped garlic, heaping (about 3-4 cloves)
  • 3 can (8 oz.) tomato sauce
  • 2 can (15 oz.) light kidney beans (do not drain)
  • 2 can (15 oz.) dark kidney beans (do not drain)
  • 2 can (15 oz.) black beans (do not drain)
  • 1 packet powdered ranch dressing mix
  • 1 tbsp cumin
  • 1 tbsp chili powder
  • 1 tsp salt
  • 2 spoonsful of the secret ingredient (which is cream cheese)
  • Sour cream and cheddar cheese (for toppings)
Instructions
  1. 1

    Have a large slow cooker ready. In a skillet, brown the ground beef with the onion and garlic. Drain the fat. Transfer to slow cooker.

  2. 2

    Add the remaining ingredients. Place lid on slow cooker and cook on low for 8 hours, or high for 4 hours. 

  3. 3

    Ladle into bowls and top with sour cream, cheddar cheese and green onions.

Note

Topping with bacon is also delicious if you have any on hand

Read it online: https://www.coorsrecipes.com/recipe/three-bean-chili-deluxe/